INGREDIENTS
5+ ears of Corn, shucked
1/2 cup Milk
1 cup Water
4 tbsp Butter
1 tsp Salt
1 tsp Sugar
DIRECTIONS
Place all ingredients in Instant Pot.
Set to “Pressure Cook”.
Set time to 6 minutes, pressure to high, delay to off and keep warm to off.
Press start.
It will take several minutes to reach pressure and then will cook for 6 minutes.
After cooking is complete, allow pressure to release naturally (10-15 minutes).
Place all ingredients in Instant Pot.
Set to “Pressure Cook”.
Set time to 6 minutes, pressure to high, delay to off and keep warm to off.
Press start.
It will take several minutes to reach pressure and then will cook for 6 minutes.
After cooking is complete, allow pressure to release naturally (10-15 minutes).
http://cincyshopper.com/instant-pot-corn-on-the-cob/
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